Redbill is a traveling raw bar service born from years of shucking Vineyard oysters & clams. We source your pick of MV’s best shellfish and shuck them fresh for your guests. Whether it’s a backyard party, wedding, or sunset cocktail hour, we handle the setup and shucking.
1. book us - reach out with date, location, & head count.
2. we source the goods - you pick quantities and preferences, we pick up fresh oysters, clams, etc.
3. we show up & shuck - we set up the raw bar, serve your guests, and keep things flowing.
inquires for summer 2025 now open.
contact for more details & quote.
